Recipes
Pleased As Punch
Sparkling, sassy, with an herbaceous & vegetal edge
INGREDIENTS
1 part Eva's spritz
1 part blood orange j...
DREAMING OF OAXACA
Tart, smoky, like a mezcal-kissed Margarita, without the hangover.
INGREDIENTS
3 oz Smoky no.56
1.5 oz fresh li...
Shoulder Season
Apple cider, but better.
INGREDIENTS
2 oz Smoky No. 56
2 oz apple cider
INSTRUCTIONS
Stir ingredients in a g...
Clyde’s Brother’s World Famous Eggnog
The eggnog base is inspired by Jeffrey Morgenthaler’s recipe from Clyde Common, Portland. It’s creamy, yet lighter th...
Mulled Saskatoon
Nostalgic, N/A, and festive.
INGREDIENTS
4.5 oz cinnamon tea*
5 oz The Saskatoon
2 ¼ t coconut sugar (or cane)
I...
Cinnamon Toddy
A classic, with a campfire twist.
INGREDIENTS
3 oz Smoky No.56
3 oz Pukka Herbs, Three Cinnamon Tea
A generous s...
Festivus Nog
A creamy, plant-based twist on the holiday classic.
INGREDIENTS
4 oz Smoky No.56
½ oz aquafaba (juice from canned c...
Sweater Weather
Mulled cider with a grown-up attitude.
INGREDIENTS
3 oz Smoky No.56
3oz apple cider
Optional dash or two of El ...
Smoky Stardust
The Smoky Stardust is lovingly dedicated to David Bowie's sober decades.
INGREDIENTS
2 oz Smoky No.56
2 oz pineappl...
Ride or Die
The Mai Tai's smooth, smoky sidekick. One sip and you're in. All the way in.
INGREDIENTS
2 oz Smoky No.56
1 oz org...
Boogie Wonder
Recipe by Ashtin Berry: Imbibe 75 Bartender of the Year, 2019. This drink recipe is dedicated to Stevie Wonder.
IN...
N/A-Groni
The Saskatoon spiced with juniper simple syrup gives this drink a kick that will bring fond recollections of a standa...